Barista Interview Prep E-BookAce your next barista interview with expert tips and sample questions.$5
Advanced Latte Art Stencil GuideTake your latte art to the next level with printable stencils and pro tips.$10
Coffee Shop Inventory SpreadsheetStreamline your café operations with this easy-to-use inventory template.$7
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Brew Your Future. One Shot at a Time.
Practical lessons, pro tips, and real certification to turn passion into a career.
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Get your official certificate by paying the fee and submitting your details. All payments are handled securely using the same trusted QR and bank details as our donation system.
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Muktinath Bikash Bank
Account Holder
Sukram Lama
Account Number
16921101074994000001
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MNBBLNPKA
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Professionally designed certificate (PDF)
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Showcase your achievement and boost your career!
Brew confidence. Build a career.
Specialty Barista Training is run by a small team of experienced baristas and café professionals based in Kathmandu, Nepal. Our course is free and created from the practical, on-shift techniques we use every day — not only theory but skills you can practice on real equipment.
Our mission is to make specialty coffee skills accessible to learners worldwide. We design lessons for both home baristas and café staff so that anyone can improve consistency, speed, and drink quality using approachable, step-by-step instruction.
We emphasize applied learning: every module contains demonstrations, troubleshooting tips, and practical exercises that mirror real service conditions. This focus helps learners build muscle memory and confidence, whether at home or behind a busy espresso machine.
For learners who want formal recognition, we offer an optional paid verified certificate that supports career progression. The certificate program is professional and optional — the course content remains free for everyone.
What You’ll Learn
How to pull the perfect espresso shot, every time
Milk steaming and latte art techniques for all levels
Understanding coffee beans, origins, and flavor profiles
Equipment guides and maintenance tips
Customer service and workflow best practices
Interactive quizzes, progress tracking, and certification
Featured Lessons
How to Make the Perfect Espresso
Espresso is the foundation of many coffee drinks. Learn the steps to pull a perfect shot every time, including grind size, tamping, and extraction time.
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For Donors in Nepal (नेपाल भित्रबाट सहयोग गर्नको लागि)
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कृपया रिमार्कमा "Barista Training Support" उल्लेख गर्नुहोला।
For International Donors
You can support us via PayPal or by direct bank transfer (details below). Thank you!
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International Bank Transfer Details
Bank Name: Muktinath Bikash Bank
Account Holder Name: Sukram Lama
Account Number/IBAN: 16921101074994000001
SWIFT/BIC Code:MNBBLNPKA
Bank Address: Gundu Ext. Counter,Bhaktapur, Nepal
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What learners say
"The latte art lessons were a game-changer — clear steps, helpful troubleshooting, and practical drills that actually improved my pours. I went from simple hearts to more intricate patterns within a week."
"This course boosted my confidence during interviews and on the shop floor. The role-play and service workflow tips taught me how to stay calm under pressure and impress managers."
"The espresso extraction modules are precise and no-nonsense — they helped me dial in shots faster and get more consistent crema and flavor. The troubleshooting section is especially useful."
"Their workflow and station organization advice made my morning shifts smoother. The course helped me speed up without sacrificing drink quality — my co-workers noticed the difference."
"Buying the verified certificate was worth it for my resume; employers responded positively when I mentioned it. The certificate process felt professional and the verification made my skills credible."
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